Hinged Doors  |

Sliding Doors  |

Vertical Lift Doors  |

Sectional Overhead Doors  |

Power Operators  |

EFD-SSB	Food Service Manual Single Swing Door
	Used for personnel in buildings where environ- mental control is necessary. Suitable for coolers or freezers, interior or exterior. Available as sweep bottom or high sill (for sloped or uneven floors). Custom made for new or replacement applications.  Other Options  Door Closers  Keyed Latch Kickplates   (Smooth Stainless Steel,  Aluminum Diamond Plate or Galvanized Steel)   Heated or Non-Heated View Windows  Food Service Options FOOD SERVICE PACKAGES FS1 Food Service Latch --Magnetic Gasket  --Top Door Closer --Standard Hinges   FOOD SERVICE PACKAGE FS2 Food Service Latch --Magnetic Gasket --Top Door Closer --Spring-loaded Hinges   TRACKPORT --Available for meat rail applications --Standard trackport is 8" wide and 12"   high from top of finished opening --Casing Frame is aluminum extruded
Standard Features Heavy-Duty Construction Finish --Choice of 22 gauge    Stucco Embossed Galvanized metal   --.040 embossed aluminum cladding Insulation --4" Foam-in-place polyurethane -  --R Value 8  per inch Magnetic Door Gasket --3 Hinges per Door with Single-Point Padlocking    Fastener and Safety Release--Choose from:    Standard Hinge --Cam lift --Self-lubricating nylon cam delivers smooth &   trouble free operation on doors under 42"   (doors wider than 42" have 18" hinges) --Top-mounted Closer 120 Volt Heaters --For all freezer applications --UL listed All of our cold storage doors meet CRMA/CRS-S1-86 Health & Sanitation standards.

Hinged Doors  | Sliding Doors  | Vertical Lift Doors  | Sectional Overhead Doors  | Power Operators  |